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Butter Tarts

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These butter tarts have a rich, caramel-like filling and crunchy walnuts. This is a delicious…

Pork Pie

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This pork pie recipe is a standard Christmas Eve or New Year’s Eve treat in…

Real French Crêpes

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This no-butter crêpe recipe is one of the first ones that I learned as a…

Old-Time Mincemeat Pie

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The ingredients for mincemeat pie include round steak and sour cherries. Preparation Details Prep Time:…

Tourtière (French Canadian Meat Pie)

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This French Canadian meat pie (tourtière) contains pork, potatoes, onions, and spices. Preparation Details Prep…

Chômeur’s Pudding

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A classic French Canadian dessert. Along with rice pudding and gelatin, this is one of…

Sex-in-a-Pan

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This sex-in-a-pan dessert is an extremely popular recipe in Vancouver, BC. I have no idea…

Crispy Fried Smelts

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These fried smelt fish are like little fishy French fries! We always enjoy them on…

Nova Scotian Hodge Podge

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Hodge podge is a favorite vegetable stew from Nova Scotia. It’s typically made in the…

Donair

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Donairs are a delicacy prevalent on the Canadian east coast, centered on the city of…

Christmas Brunch Casserole

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This Christmas breakfast casserole with hash browns, mushrooms, bacon, and eggs is easy to prepare…

Crispy Ginger Beef

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This ginger beef recipe is so much better than takeout! Serve it with homemade fried…

The Original Donair From the East Coast of Canada

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This homemade donair recipe is based on the legendary East Coast donair created in the…

Newfoundland Jigg’s Dinner

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Jigg’s dinner is a traditional Newfoundland meal, comparable to corned beef and cabbage. Newfoundland is…

Elk Steak Marinade

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This marinade recipe for elk steak is easy to make and super flavorful. Preparation Details…

Instant Pot Baked Beans

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This Instant Pot baked beans recipe was passed down through my French Canadian family from…