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Apple Crisp
This apple crisp recipe is a simple yet delicious fall dessert that showcases apples at…
Parmesan Garlic Pizza Rolls
This Parmesan garlic pizza rolls recipe quickly adds a lot of flavor to convenient frozen…
Chef John’s Brazilian Fish Stew
My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I’m calling it…
Sarah’s Homemade Applesauce
This applesauce recipe is simple to make and delicious! I make it for my younger…
Brazilian Fish Stew
This super easy but hearty Brazilian fish stew is full of flavor and absolutely delicious!…
Magaricz
This is my Russian grandmother’s version of Italian caponata. Serve with your favorite bread or…
Apple Pie by Grandma Ople
This amazing apple pie recipe belonged to my grandmother. I have never seen another one…
Marinated Feta
I’m well aware that everyone knows this marinated feta recipe or does it in their…
Brazilian Style Flan (Pudim de Leite Condensado)
I learned to make this Brazilian-style flan (pudim de leite condensado) when we lived in…
Apple-Cranberry Crostada
While a good pie crust ought to be a part of every cook’s repertoire, sometimes…
Beijinho de Coco (Coconut Little Kiss)
Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this…
Ruth’s Eggplant Caponata
A flavorful blend of veggies and spices, perfect served with crunchy French bread. Preparation Details…
Stewed Apples
A simple recipe for stewed apples. I prefer to use a sweet apple such as…
Eggplant and Tomato Caponata
Another form of bruschetta, this is a great low calorie and healthy appetizer. Serve bruschetta-style,…
Vinagrete (Brazilian Tomato Slaw)
This vinagrete (Brazilian tomato slaw) is a refreshing side dish to pair with chicken, pork,…
Apple Fritter Pancakes
Apple fritter pancakes make a wonderful breakfast topped with some warmed maple syrup and served…