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Apple Smoothie
This apple smoothie works well with any kind of apple—sweet, tart, or anything in between….
Prosciutto Wrapped Melon Balls
This is a great snack to make for any gathering. Balls of honeydew melon are…
Mom’s Stovetop Pork Ribs
This pork ribs recipe is how my Brazilian mom prepares them. Boiling the ribs with…
French Apple Cake
This French apple cake is incredibly delicious. France is famous for its fabulously fancy pastries…
Marinated Stuffed Cherry Peppers
Marinated stuffed cherry peppers are a quintessential antipasto. Seasoning the olive oil kicks it up…
Oregon Fall Salad
Hearty entree salad showcasing Oregon hazelnuts. Feel free to use any seasonal apple variety, I…
Caipirinha
Caipirinha is Brazil’s national cocktail. It’s so refreshing and delicious! Ask your liquor store to…
Roasted Veggie Antipasto
This is a delicious recipe and keeps for a long time, due to hot water…
Brigadeiro
Brigadeiro is a great Brazilian dessert similar to bonbons that’s extremely scrumptious and delicious. This…
Hamburgers with Grilled Apple and Chili Crisp
These hamburgers with grilled apple and chili crisp are juicy and delicious. For your summer…
Gluten-Free Stuffed Zucchini Blossoms (Fior di Zucca Ripieni)
Gluten-free stuffed zucchini blossoms (fior di zucca ripieni) are a delicious, traditional spring recipe from…
Apple Spice Rolls
A buttery apple filling and apple pie spice provide a sweet departure from traditional cinnamon…
Brazilian Lemonade
This Brazilian lemonade recipe actually uses limes! It is best served immediately. Preparation Details Prep…
Boniet
Pronounced ‘bun-yet,’ this is an old world Italian recipe from my Nonie’s kitchen. It is…
Applesauce Muffins
These applesauce muffins, with warm seasonings that will make you think of fall and back-to-school,…
Booyah Chicken
I learned this dish while stationed at Kleine Brogel AB, Belgium. It is authentic! Preparation…