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Apple Smoothie

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This apple smoothie works well with any kind of apple—sweet, tart, or anything in between….

Prosciutto Wrapped Melon Balls

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This is a great snack to make for any gathering. Balls of honeydew melon are…

Mom’s Stovetop Pork Ribs

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This pork ribs recipe is how my Brazilian mom prepares them. Boiling the ribs with…

French Apple Cake

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This French apple cake is incredibly delicious. France is famous for its fabulously fancy pastries…

Marinated Stuffed Cherry Peppers

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Marinated stuffed cherry peppers are a quintessential antipasto. Seasoning the olive oil kicks it up…

Oregon Fall Salad

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Hearty entree salad showcasing Oregon hazelnuts. Feel free to use any seasonal apple variety, I…

Caipirinha

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Caipirinha is Brazil’s national cocktail. It’s so refreshing and delicious! Ask your liquor store to…

Roasted Veggie Antipasto

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This is a delicious recipe and keeps for a long time, due to hot water…

Brigadeiro

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Brigadeiro is a great Brazilian dessert similar to bonbons that’s extremely scrumptious and delicious. This…

Hamburgers with Grilled Apple and Chili Crisp

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These hamburgers with grilled apple and chili crisp are juicy and delicious. For your summer…

Gluten-Free Stuffed Zucchini Blossoms (Fior di Zucca Ripieni)

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Gluten-free stuffed zucchini blossoms (fior di zucca ripieni) are a delicious, traditional spring recipe from…

Apple Spice Rolls

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​​A buttery apple filling and apple pie spice provide a sweet departure from traditional cinnamon…

Brazilian Lemonade

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This Brazilian lemonade recipe actually uses limes! It is best served immediately. Preparation Details Prep…

Boniet

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Pronounced ‘bun-yet,’ this is an old world Italian recipe from my Nonie’s kitchen. It is…

Applesauce Muffins

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These applesauce muffins, with warm seasonings that will make you think of fall and back-to-school,…

Booyah Chicken

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I learned this dish while stationed at Kleine Brogel AB, Belgium. It is authentic! Preparation…