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Charoset

A simple charoset recipe for the traditional Passover staple. I always make a great deal extra to munch on for days! The mixture will turn the appropriate shade of brown to look like the mortar that it represents.

Preparation Details

Prep Time: 10 mins

Cook Time: Not available

Total Time: 8 hrs 10 mins

Servings: 10

Ingredients

  • 2 Granny Smith apples, peeled and coarsely grated
  • 1 cup walnuts, finely ground
  • 2 tablespoons grape juice
  • 2 teaspoons honey
  • 1 teaspoon ground cinnamon

Steps

  1. Mix apples, walnuts, grape juice, honey, and cinnamon together in a bowl. Cover with plastic wrap and refrigerate until chilled, 8 hours to overnight.

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